Key Points:

• Shabu-shabu is this casual ski-village eatery's specialty, along with local sakes and an array of other Hokkaido-style dishes featuring local ingredients.
• Cook wafer thin slices of beef, pork or lamb at your table buy gently 'waving' them through boiling broth made using famous Furano onions.
• Enjoy a pared-down menu at lunchtime of delicious options all designed to "hit the spot" and you back out on your sightseeing or ski day schedule.
• Sit conformably at the bar if dining alone, or share a table with friends or family, and enjoy the engaging hospitality of the experienced wait-staff.

Takeyuki Nii of 'Ajito Bar and Dining' fame is the gregarious owner/host and can be relied up to ensure dining at Ezo Dining Koko will be one of your best local food experiences in Furano.

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More information:  Koko Ezo Dining

22-27 Kitanominecho, Furano, Hokkaido 076-0034

Telephone: 0167 56 7839

Hours: 11:30 - 15:00, 17:00 - 22:00 daily

Closed: Tuesdays

Eat In: Western-style seating, shoes on.

Take Out: Yes.

Reservations: Yes.

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